Notes:

• 1) This taxonomic name has been effectively published but not validly published under the rules of the International Code of Nomenclature of Prokaryotes (Bacteriological Code).

Comments and References:

Validation List No. 198 (2021), PubMed: abstract Validation List No. 198: "List of new names and new combinations that have appeared in effective publications outside of the IJSEM and are submitted for valid publication." Int. J. Syst. Evol. Microbiol. 71(3):004688.

Jang JY et al. (2018), PubMed: abstract Jang, J.-Y., Oh, Y.J., Lim, S.K., Park, H.K., Lee, C., Kim, J.Y., Lee, M.-A., Choi, H.-J. "Salicibibacter kimchii gen. nov., sp. nov., a moderately halophilic and alkalitolerant bacterium in the family Bacillaceae, isolated from kimchi." J. Microbiol. (2018) 56(12):880-885.

Disclaimer: The NCBI taxonomy database is not an authoritative source for nomenclature or classification - please consult the relevant scientific literature for the most reliable information.

Reference: How to cite this resource - Schoch CL, et al. NCBI Taxonomy: a comprehensive update on curation, resources and tools. Database (Oxford). 2020: baaa062. PubMed: 32761142 PMC: PMC7408187.