Notes:

• 1) This taxonomic name has been effectively published but not validly published under the rules of the International Code of Nomenclature of Prokaryotes (Bacteriological Code).

Comments and References:

da Silva Velez L et al. (2023), PubMed: abstract da Silva Velez, L., Figueira Aburjaile, F., Gomes de Farias, A.R., Botelho Baia, A.D., de Oliveira, W.J., Freire Silva A.M., Benko-Iseppon, A.M., Azevedo, V., Brenig, B., Ham, J.H., Barbosa Souza, E., Siqueira da Gama, M.A. "Burkholderia semiarida sp. nov. and Burkholderia sola sp. nov., two novel B. cepacia complex species causing onion sour skin." Syst. Appl. Microbiol. (2023) 46(3):126415.

Information from sequence entries

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Disclaimer: The NCBI taxonomy database is not an authoritative source for nomenclature or classification - please consult the relevant scientific literature for the most reliable information.

Reference: How to cite this resource - Schoch CL, et al. NCBI Taxonomy: a comprehensive update on curation, resources and tools. Database (Oxford). 2020: baaa062. PubMed: 32761142 PMC: PMC7408187.