| Publications (total 4) Less... | - Inglin RC et al., "Draft Genome Sequences of 43 Lactobacillus Strains from the Species L. curvatus, L. fermentum, L. paracasei, L. plantarum, L. rhamnosus, and L. sakei, Isolated from Food Products.", Genome Announc, 2017 Jul 27;5(30)
More...- Inglin RC et al., "Draft Genome Sequences of 43 Lactobacillus Strains from the Species L. curvatus, L. fermentum, L. paracasei, L. plantarum, L. rhamnosus, and L. sakei, Isolated from Food Products.", Genome Announc, 2017 Jul 27;5(30)
- Sun Z et al., "Expanding the biotechnology potential of lactobacilli through comparative genomics of 213 strains and associated genera.", Nat Commun, 2015 Sep 29;6:8322
- Golomb BL et al., "Effects of pectinolytic yeast on the microbial composition and spoilage of olive fermentations.", Food Microbiol, 2013 Feb;33(1):97-106
- Anukam KC et al., "Genome sequence of Lactobacillus pentosus KCA1: vaginal isolate from a healthy premenopausal woman.", PLoS One, 2013;8(3):e59239
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