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Physico-chemical and microbiological characterization of spontaneous fermentation of Cellina di Nardò and Leccino table olives

Gianluca Bleve, Maria Tufariello, Miriana Durante, Ezio Perbellini, Francesca A. Ramires, Francesco Grieco, Maria S. Cappello, Stefania De Domenico, Giovanni Mita, Maria Tasioula-Margari, Antonio F. Logrieco

Front Microbiol. 2014; 5: 570. Published online 2014 Oct 28. doi: 10.3389/fmicb.2014.00570

PMCID:: PMC4211558

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Familial combined hyperlipidemia and USF1 haplotype
Familial combined hyperlipidemia and USF1 haplotype
Accession: GDS513

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