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Bacteria 16S ribosomal RNA gene, partial sequence.

PopSet: 1142455693

Study Details

Phylogenetic analyses of bacteria associated with the processing of iru and ogiri condiments.

Ademola,O.M., Adeyemi,T.E., Ezeokoli,O.T., Ayeni,K.I., Obadina,A.O., Somorin,Y.M., Omemu,A.M., Adeleke,R.A., Nwangburuka,C.C., Oluwafemi,F., Oyewole,O.B. and Ezekiel,C.N.

(2018) Lett. Appl. Microbiol. 67:(4)354-362

PMID:: 29947432

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Phylogenetic analyses of bacteria associated with the processing of iru and ogiri condiments. [Lett Appl Microbiol. 2018]
Phylogenetic analyses of bacteria associated with the processing of iru and ogiri condiments.
Ademola OM, Adeyemi TE, Ezeokoli OT, Ayeni KI, Obadina AO, Somorin YM, Omemu AM, Adeleke RA, Nwangburuka CC, Oluwafemi F, et al. Lett Appl Microbiol. 2018 Oct; 67(4):354-362. Epub 2018 Aug 22.

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PubMed
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Taxonomy
Taxonomy sequences associated with popset record
Nucleotide
Nucleotide component of population set

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