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Lactobacillales 16S ribosomal RNA gene, partial sequence.

PopSet: 440343064

Study Details

Characterization of lactic acid bacteria isolated from Kung-Som, a traditional fermented shrimp, in respect of their probiotic properties

Sumpavapol,P., Maneerat,S. and Dangkhaw,N.

Sequences in this data set

  • KC113203.1Lactobacillus pentosus strain K50 16S ribosomal RNA gene, partial sequence
  • KC113202.1Lactobacillus pentosus strain K39 16S ribosomal RNA gene, partial sequence
  • KC113201.1Enterococcus hirae strain K34 16S ribosomal RNA gene, partial sequence

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