txid1587[orgn] AND "strain LH212"[All Fields] - GEO DataSets

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Items: 2

Select item 2000236601.

Genome heterogeneity in Lactobacillus helveticus: Rethinking a “niche specialist”*

(Submitter supplied) Lactobacillus helveticus is a rod-shaped lactic acid bacterium that is widely used in the manufacture of fermented dairy foods and for production of bioactive peptides from milk proteins. Although L. helveticus is commonly associated with milk environments, phylogenetic studies show it is closely related to an intestinal species, Lactobacillus acidophilus, which has been shown to impart probiotic health benefits to humans. more...