NCBI Logo
GEO Logo
   NCBI > GEO > Accession DisplayHelp Not logged in | LoginHelp
GEO help: Mouse over screen elements for information.
          Go
Sample GSM3178366 Query DataSets for GSM3178366
Status Public on Nov 14, 2018
Title TJ19: Tomato juice
Sample type SRA
 
Source name Tomato juice
Organism Lactiplantibacillus plantarum
Characteristics strain: TJ19
isolation source: Tomato juice
Growth protocol L. plantarum strains were cultivated on nine model media (bee and D. melanogaster intestine extracts [BE, DE], fecal omnivore and vegan extracts [FE_O, FE_V], olive extract [OE], tomato and pineapple juices [TJ, PJ], wheat flour hydrolysate [WFH], and cheese broth [CB])
Extracted molecule total RNA
Extraction protocol RNA libraries were prepared for sequencing using standard Illumina protocols
 
Library strategy RNA-Seq
Library source transcriptomic
Library selection cDNA
Instrument model Illumina NextSeq 500
 
Data processing Sequenced reads were trimmed for adaptor sequence, and masked for low-complexity or low-quality sequence, then mapped to hg19 whole genome using TopHat
Reads Per Kilobase of exon per Megabase of library size (RPKM) were calculated using GFOLD software.
Genome_build: hg19
Supplementary_files_format_and_content: tab-delimited text files include RPKM values for each Sample ...
 
Submission date Jun 07, 2018
Last update date Nov 14, 2018
Contact name pasquale filannino
E-mail(s) pasquale.filannino1@uniba.it
Organization name Università degli Studi di Bari “Aldo Moro”
Department Dipartimento di Scienze del Suolo
Lab della Pianta e degli Alimenti - Di.S.S.P.A
Street address Via Amendola, 165/A
City BARI
ZIP/Postal code 70126
Country Italy
 
Platform ID GPL25156
Series (1)
GSE115448 How Lactobacillus plantarum Shapes its Transcriptome in Response to Contrasting Habitats
Relations
BioSample SAMN09378926
SRA SRX4179748

Supplementary data files not provided
SRA Run SelectorHelp
Raw data are available in SRA
Processed data are available on Series record

| NLM | NIH | GEO Help | Disclaimer | Accessibility |
NCBI Home NCBI Search NCBI SiteMap